Your Collection

Your shopping cart is currently empty

Shop Now

recipe 29

Fancy Fig Cocktail

Created for Executive Chef Jean-Philippe Blondet, Alain Ducasse at The Dorchester.


90 ml Ovant Grace
30 ml Fig Jam
1pc Lemon wedge
1 barspoon Honey


Fresh Fig

glassware & tools

Coupe Cocktail Shaker Hawthorne Strainer Conical Cocktail Sieve


Muddle fig jam, lemon wedge, and honey in a shaker.
Add Ovant Grace and cubed ice and shake for 5 seconds.
Double-strain into a coupe glass.
Garnish with fresh fig.